MENU
6 €
Acid sourdough bread
add Alla Diavola butter or miso corn butter +2
5 €
OYSTER Irish Mór Nr. 2
with yellow aguachile and honey melon
16 €
POTATO TORTILLA
new Zealand spinach & coriander aioli
15 €
Glazed PORCINI mushroom
celeriac cream & herb salad
19 €
pike perch tataki
panthers milk, cucumelon & huacatay
21 €
monkfish cheeks
spiced potato, fermented chilli – egg sauce
23 €
BUSH BEANS
potato latke, ajo blanco & koji butter
25 €
Crispy Mushroom Flauta
salsa verde, macha sauce & fresh cheese
33 €
WHOLE Loup de mer
lovage chimichurri & padron peppers
35 €
DUROC PORK CHOP
fennel rub and red Mojo sauce
33 €
GRILLED FLAT IRON STEAK
tomatillo sauce & morita chilli oil
13 €
Coffee ganache
gianduja crunch, black berry & lemon
11 €
Milkrice-Ice Cream
mango chutney, sablé breton & brown butter