MENU
6 €
Acid sourdough bread
add black olive and bergamot butter or miso corn butter +3
6 €
OYSTER Irish Mór Nr. 2
with mandarin aquachile
7 €
CAPRESE EMPANADA
Scamorza & arugula pesto
17 €
Scarola & Salicornia Salad
Fresh cheese cream, poppyseed, pear & almonds
22 €
BEEF TARTAR
Smoked eggplant creme, topinambur chips & apple
19 €
Spinach tart
Bergkäse & fermented lemon cream
23 €
Calamari ceviche
Leche de tigre, sweet potato & fried corn
24 €
grilled MUSHROOMS
Napa cabbage, seaweed cream & chilli oil
25 €
Cappellacci of celeriac & taleggio
White wine velouté, candied walnuts & fresh celery
27 €
Crispy QUesadilla
Smoked potato and black bean filling, with goat cheese & salsa verde
37 €
Flame-grilled Trout
Lentils, nduja & monks beard
36 €
ROASTED GUINEA FOWL
Spiced rice, green beans & ezme
37 €
DUROC PORK CHOP
Fennel rub, pork jus & potato salad
14 €
Churro Sandwich
Kumquat ice cream & crème anglaise
14 €
CRÊPE BRÛLÉE
Ricotta & banana caramel